Tuesday, March 6, 2012

Olives!!!

1 comment:

  1. Unfortunately, these gems have already been eaten. I miss their spicy garlicky goodness. We're getting ready to make more, at least that's what my husband says. My fingers are crossed. It's going to be laborious work, but it's worth it in the end. I think that I will keep the majority of these gobs of goodness, since I gave most of them away for Christmas. It should be about 12 pints or so. It's best to have these on hand, especially when guests come for a visit.

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